themathteam.com,$94,Home Kitchen , Kitchen Dining , Cookware,Dutch,Iron,Enameled,5.5-quart,Milo,Black,,Covered,/Batavian1612196.html,Oven,,Cast,in Milo Cast Iron Raleigh Mall Covered Dutch 5.5-quart Enameled Oven Black in $94 Milo Cast Iron Covered Dutch Oven, Enameled in Black, 5.5-quart Home Kitchen Kitchen Dining Cookware $94 Milo Cast Iron Covered Dutch Oven, Enameled in Black, 5.5-quart Home Kitchen Kitchen Dining Cookware Milo Cast Iron Raleigh Mall Covered Dutch 5.5-quart Enameled Oven Black in themathteam.com,$94,Home Kitchen , Kitchen Dining , Cookware,Dutch,Iron,Enameled,5.5-quart,Milo,Black,,Covered,/Batavian1612196.html,Oven,,Cast,in

Milo Cast Iron Raleigh Mall Covered Dutch 5.5-quart San Francisco Mall Enameled Oven Black in

Milo Cast Iron Covered Dutch Oven, Enameled in Black, 5.5-quart

$94

Milo Cast Iron Covered Dutch Oven, Enameled in Black, 5.5-quart

|||

Product Description

Milo is part of Kana’s family of thoughtfully-made products designed to enrich your lifestyle.

Milo Dutch Ovens by Kana

Milo classic dutch ovenMilo classic dutch oven

The Versatility of Cast Iron and Enamel

Milo cookware is made of premium cast iron with a durable coating of Belgian enamel. This makes it naturally non-stick and perfect for:

  • A luscious Risotto
  • Slow-cook braising
  • Your ultimate Sunday roast
  • Baking home-made bread
  • Simmering some stew

...and so much more! What will you cook?

TastemadeTastemade

Milo Cookware: Trusted by the Best

"Perfect. An indispensable classic that's a secret weapon for top chefs around the world."

TastemadeTastemade

Tastemade

EpicuriousEpicurious

epicurious

DominoDomino

domino

New York TimesNew York Times

The New York Times

Have a Recipe, on Us!

Risotto in a dutch ovenRisotto in a dutch oven

Easy Mushroom Risotto

Ingredients:

  • 8-10 cups (2 L) chicken broth (homemade or store-bought)
  • 4 tablespoons (60 ml) olive oil
  • 2 pounds (900 g) mixed mushrooms, chopped
  • 1 medium yellow onion, chopped
  • 3 cloves of garlic, crushed and finely chopped
  • 1½ cups (300 g) Arborio rice, uncooked
  • ½ cup (125 ml) dry white wine
  • ½ cup fresh sage leaves, loosely packed
  • 1 cup (100 g) grated fresh Parmesan cheese
  • 2 tablespoons butter
  • salt amp; pepper to taste

Preparation Instructions:

  1. Bring broth to the boil in a saucepan over medium heat, and reduce to a simmer.
  2. Meanwhile, heat a 5.5 Quart Dutch oven over medium heat. When the Dutch oven is warm, add olive oil swirl to coat.
  3. Add chopped mushrooms and stir occasionally until the mushrooms absorb the oil. Continue stirring until the mushrooms release moisture and begin to brown.
  4. Add the chopped onion and keep stirring until onion is translucent. Add garlic and a pinch of salt and stir until garlic becomes fragrant.
  5. Add Arborio rice and stir until thoroughly coated in oil. Sauté rice until the grains become slightly translucent. Pour in wine and stir until mostly evaporated. Lower the heat to medium-low.
  6. Using a ladle, add about a cup of the chicken broth to the rice mixture and stir vigorously to help the rice release its starch. Once the broth is mostly absorbed add another ladle. Continue adding broth one cup at a time like this until the rice is tender and the risotto has thickened but is not watery. It's okay if you have broth left over. If you run out of broth you can continue to add water until the risotto reaches the desired consistency.
  7. Take risotto off the heat and stir through cheese, sage and butter until sage leaves are wilted and risotto becomes creamy. Add more cheese, if you like.

*To make this recipe vegetarian, substitute the chicken broth for vegetable broth.

Milo Cast Iron Covered Dutch Oven, Enameled in Black, 5.5-quart

75% of UK students aged 14-24 visit us

240,000+

posts a month

10 million

students online a month
Sign up now in 30 seconds Check out our A-level and GCSE help Get help with applying to uni

Join now in 30 seconds

  1. this can't be left blank
    that username has been taken, please choose another Forgotten your password?
  2. this can't be left blank
    this email is already registered. Forgotten your password?
  3. this can't be left blank

    6 characters or longer with both numbers and letters is safer

  4. this can't be left empty
    your full birthday is required
    You must be 13 or over to use TSR
  5. Please select your gender
  1. By registering, you agree to the Ts & Cs and site rules. Please read our privacy policy to see how we use your personal data and about the service and marketing communications we send.
    Oops, you need to agree to our Ts&Cs to register
  2. Slide to join now Processing…
Thread / Started by Last post/replies Forum
0 new posts
10
Turkish Attractive Men in Relationships
1 minute ago 1 minute ago Replies: 10
8365
*MEGATHREAD* - The "Which Medical School Should I Apply To?" Uberthread [part 3 of 3] in Medicine
1 minute ago 1 minute ago Replies: 8365
1754
ATAS delay 2021 in Public sector
1 minute ago 1 minute ago Replies: 1754
0
What university should I go for Business and Management? in Educational debate
1 minute ago 1 minute ago Replies: 0
8
Help me plz plz plz in Medicine
2 minutes ago 2 minutes ago Replies: 8
6851
Durham University 2021 Applicants Chat Thread in Durham University
4 minutes ago 4 minutes ago Replies: 6851
1
Coursework in History study help
4 minutes ago 4 minutes ago Replies: 1
16
925 Sterling Silver CZ-Accented St Christopher Medal Protection in Forum games
4 minutes ago 4 minutes ago Replies: 16
0
What can I do after 6th form with A level chem and bio and a btec in music? in A-levels
4 minutes ago 4 minutes ago Replies: 0
0
Is a degree in film & tv worth it? Journalism or advertising backup? in Media, Film and Journalism
6 minutes ago 6 minutes ago Replies: 0
1
Really scared about starting college tomorrow. in Secondary school, sixth form and FE college
6 minutes ago 6 minutes ago Replies: 1
855
***Official Investment Banking 2022 Summer Internship Thread*** in Investment banking and consultancy
7 minutes ago 7 minutes ago Replies: 855
0
Will I get marked down in my EPQ in Extended Project Qualification (EPQ)
8 minutes ago 8 minutes ago Replies: 0
4
URGENT PHYSICS QUESTION -for fun :) in Physics
8 minutes ago 8 minutes ago Replies: 4
25
Are school teachers lazy? in Educational debate
9 minutes ago 9 minutes ago Replies: 25
0
Nomenclature help *ALEBEK in Chemistry
10 minutes ago 10 minutes ago Replies: 0
1674
Official Thread: Graduate Entry Medicine 2022 Entry in Medicine
10 minutes ago 10 minutes ago Replies: 1674
7163
Last Person To Post Here Wins (Part 44) in Forum games
11 minutes ago 11 minutes ago Replies: 7163
15
A question for muslim girls going to cardiff university in Cardiff University
12 minutes ago 12 minutes ago Replies: 15
5
University study technique in University life
13 minutes ago 13 minutes ago Replies: 5
Poll
What's worrying you most about starting back at school/college this year?

The Student Room, Get Revising and The Uni Guide are trading names of The Student Room Group Ltd.

Register Number: 04666380 (England and Wales), VAT No. 806 8067 22 Registered Office: International House, Queens Road, Brighton, BN1 3XE